Caredda Confisserie Zurich Sfogliatele

I call them sfogliatele, other people call them lobster tails. These are the ones filled with cream, NOT cooked ricotta.

Anyway here I found the best I’ve ever had. Crunchy! and creamy!

Caredda Confisserie

Josefstrasse 119
8005 Zurich, Switzerland
7 days. m-f 7-7
saturday
sunday 8-4

cooking local food . serving civic communion … since 2005.
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